3 brewhouse vessels, wooden clad, fully insulated with stainless steel fermenting vessels, heat exchanger and pumps. (unless stated otherwise)
If you require a full-blown carbonated beer brewery with unitanks and filtering equipment as listed on our brewery sizes & prices page
ALL INSTALLATIONS INCLUDE
OTHERWISE OUR STANDARD ALE BREWERIES INCLUDE AS A MINIMUM
- Hot liquor (water) tank fully with fully controllable digital temperature display.
- Infusion style mash tun capable of producing a full batch of beer at 5% ABV
- Copper (boiling kettle) electric fired
- Full specification stainless steel plate heat exchanger with wall bracket
- Two fermenting vessels allowing two batches of beer to be produced each week
- 3 identical stainless steel hygienic transfer pumps
- All associated valves, pipes, and fittings
- Additional hop filter to protect the heat exchanger
- Automatic underback and valentine for all installations (except the 2.5 barrel brewery)
- Clean in Place (CIP) system for the fermenting vessel – copper – heat exchanger ‘loop’
- Help with negotiations with British legalities and institutions
- Cooling panels or coils on all fermenting vessels.
- Recipe formulation for many types and styles of beer
- Full installation and one complete brew demonstrated by us for training purposes and to trouble shoot any problems
- Help line at any time
- One year back up on all installations and equipment including all manufactures warranties
- Small tools, instruments and fermenting vessel heater
- Digital display and controller to fully automate the temperature in a fermenting vessel. Heater, valves, and pipework supplied and fitted but a refrigeration unit is not supplied. Stainless steel fermenting vessels only.
- Free advice on marketing, sales, business plans and costs. We will also be happy about giving information on utility requirements, legal permissions, site suitability and layout.
Free 4 hour training DVD for customers to see how to use the equipment and brew beer before (and after) installation.
This DVD covers the complete beer making process in easy to access sections from grist composition to beer cellar management.